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Position. Professor, Food Science. School / Work Unit. Applied Sciences. Contact Details +(61 3) 9925 5244. stefan.kasapis@rmit.edu.au. Location. Building: 39
Stefan Kasapis. Link to Media Object: If you wish to copy + paste, the web address of this object is: http://mams.rmit.edu.au/962whdwi3kbqz.jpg
Prof. Stefan Kasapis Phone: +61 3 9925 7144 Email: stefan.kasapis@rmit.edu.au. Research Projects . Dietary Fibre; Gelatin and Sugar Replacement; Functional Foods
Course Coordinator: Stefan Kasapis Course Coordinator Phone: +61 3 9925 5244 Course Coordinator Email: stefan.kasapis@rmit.edu.au. Course Coordinator Location: 39.04.06
Stefan Kasapis, Sultan Qaboos University, Oman Rheology of isotropic and anisotropic schizophyllan solutions; Mr Yapeng Fang, Osaka City University, China
Position. Professor, Food Science. School / Work Unit. Applied Sciences. Contact Details +(61 3) 9925 5244. stefan.kasapis@rmit.edu.au. Location. Building: 39
Prof. Stefan Kasapis Phone: +61 3 9925 7144 Email: stefan.kasapis@rmit.edu.au. Research Projects . Dietary Fibre; Gelatin and Sugar Replacement; Functional Foods
Stefan Kasapis. Link to Media Object: If you wish to copy + paste, the web address of this object is: http://mams.rmit.edu.au/962whdwi3kbqz.jpg
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