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Owner Genta Tsukimori and chef Shiro Kitamura offer traditional Japanese Cooking classes where you can learn how to cut fish, make sushi balls, sushi rolls and sushi rice.
More information: Genta Tsukimori at Bucket and Spade Bistro + Bar +61 7 5492 7077; Michael Thomas at Pt Cartwright Seafoods +61 7 5437 8923. Media contact: Rodger Hall +61 418 716 ...
Owner Genta Tsukimori is also planning courses that integrate Japanese culture by including tea ceremonies and how to make Kado flower arrangements.
More information: Genta Tsukimori at Bucket and Spade Bistro + Bar +61 7 5492 7077; Michael Thomas at Pt Cartwright Seafoods +61 7 5437 8923. Media contact: Rodger Hall +61 418 716 ...
Chef: Genta Tsukimori - Price Guide: Entrée $9 - $20, Main $25 - $39, Dessert $3 - $15: Payment Options: Cash, Amex, Visa, Mastercard, Diners, Eftpos
Owner Genta Tsukimori and chef Shiro Kitamura offer traditional Japanese Cooking classes where you can learn how to cut fish, make sushi balls, sushi rolls and sushi rice
More information: Genta Tsukimori at Bucket and Spade Bistro + Bar +61 7 5492 7077; Michael Thomas at Pt Cartwright Seafoods +61 7 5437 8923. Media contact: Rodger Hall ...
Owner Genta Tsukimori is also planning courses that integrate Japanese culture by including tea ceremonies and how to make Kado flower arrangements.
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