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Career Objective: To work in a stimulating environment that continually challenges and provides opportunity to further my professional advancement within a
Head chef, Izak Lesch, visits the Sydney Fish markets three to four times a week to ensure diners are only served the freshest seafood straight off the boat and I can guarantee you ...
... Izak Lesch ... Sorry, you need to be a member & login before you can start saving a list of your ...
... Izak Lesch. Prices. Average Meal Price $28 - based on one entree & main course only General Price
Chef: Izak Lesch. Price Guide: Entrée $6.50 - $14.50, Main $21.50 - $28.50, Dessert $3.50 - $7.50: Payment Options: Cash: Features: $2.50 corkage Per-head, BYO (Wine Only), Licensed, Private ...
For more information please contact me anytime. Izak Lesch Tel. 612 9949 9760 E-mail: [email protected] E-mail: izaklesch@hotmail.com Mobile: 0418 426 970
Head chef, Izak Lesch, visits the Sydney Fish markets three to four times a week to ensure diners are only served the freshest seafood straight off the boat.
... Izak Lesch. Prices. Average Meal Price $28 - based on one entree & main course only General Price
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