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Peter Salmon

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Peter Salmon
Locality:
14850 Ithaca, United States
Job:
President
Organizations:
Institute of Food Technologists, American Chemical Society, American Oil Chemists Society, Institute of Packaging Professionals, Institute for Thermal Processing Specialists
Education:
 University of Massachusetts, Amherst (Food Science, Master of Science)
Status:
Entrepreneur
Language:
English
Experience:
  (President)
Wants:
Interested in establishing a dialog with entrepreneurs who have new food & beverage business ideas and funding for development & commercialization.
Haves:
Extensive experience in the packaged food & beverage industry in North America and internationally, primary focus is on product development, principle interest is in products and technologies that deliver nutritional solutions.
Interests:
Best practices in managing the R&D function, trends in the packaged consumer food industries, both in North America and internationally, emerging science in nutrition and wellness
Peter Salmon
Locality:
6146 Wellington, New Zealand
Job:
Principal, Owner

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Peter Salmon
Locality:
Sydney Area, Australia
Summary:
Founder, Call Design Pty Ltd
Experience:
Call Design Pty Ltd (Privately Held; 11-50 employees; Information Technology and Services industry): Director,  (July 1999-Present) My Company provides Call Centre Consulting, technology, software and Systems, professional Services, maintenance and Suport. www.calldesign.com.au