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Bacon or "bacoun" was a Middle English term used to refer to all pork in general. The term bacon comes from various Germanic and French dialects.
Bacon is a VERY popular form of cured pork; a virtual god in pig form. Bacon is often served with breakfast meals. It is also used as flavoring in bean dishes.
Bacon is a cut of meat taken from the sides, belly, or back of a pig, then cured, smoked, or both.
Bacon is a type of meat that comes from pigs. It is taken from the sides, back, or belly of the pig. It is often cut in thin slices.
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